Private Chef Job at 3MG Roofing & Solar, Winter Park, FL

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  • 3MG Roofing & Solar
  • Winter Park, FL

Job Description

Job Description

Job Description

Private Chef

Overview: We are seeking a highly skilled and professional In-House Chef to provide exceptional culinary experiences for our executive. The ideal candidate will be passionate about cooking, detail-oriented, and able to adapt to the tastes and dietary preferences of the executive they are serving. This role offers an exciting opportunity to work in a private, high-end environment, with a flexible schedule.

Key Responsibilities:

  • Plan, prepare, and serve a variety of meals according to the executive's preferences, dietary restrictions, and health requirements.
  • Manage all aspects of the kitchen, including inventory, purchasing, and meal prep.
  • Maintain a clean, organized, and efficient kitchen environment, adhering to all health and safety regulations.
  • Source fresh, high-quality ingredients and develop creative menus to keep meals interesting and diverse.
  • Handle any special dietary needs or preferences
  • Provide personalized meal experiences for business meetings, special events, or gatherings.
  • Manage kitchen equipment, ensure all supplies are stocked, and maintain kitchen cleanliness.
  • Occasionally assist with grocery shopping, menu planning, and meal prep for personal and family events.

Qualifications:

  • Proven experience as an Executive Chef, Private Chef, or in a similar culinary role.
  • Excellent knowledge of food safety and sanitation practices.
  • Strong understanding of nutrition and the ability to create healthy, balanced meals.
  • Ability to work independently and manage time effectively.
  • Creativity and attention to detail in preparing visually appealing, flavorful meals.
  • Ability to adapt to changing dietary needs and preferences.
  • Discretion, professionalism, and a commitment to providing high-quality service.
  • Strong communication skills and the ability to work collaboratively with other staff.
  • Culinary degree or equivalent experience is preferred but not required.

What We Offer:

  • 20-25 hours a week
  • A dynamic, private working environment.

Job Tags

Flexible hours,

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